Doesn’t that look appetizing?

You can bet some flight attendants take pride in meal presentation (and others clearly don’t)! And yeah, that was before I touched it….

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About lucky

Ben Schlappig (aka Lucky) is a travel consultant, blogger, and avid points collector. He travels about 400,000 miles a year, primarily using miles and points to fund his first class experiences. He chronicles his adventures, along with industry news, here at One Mile At A Time.

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Comments

  1. It wasn’t a good catering day today, was it? Delta caterers in CLT loaded lunch on a flight that departed at 8 am and landed at 11 am. Thai salad or turkey sandwich. I think my “breakfast” was better than your actual breakfast though.

  2. This is absolutely unacceptable, you might want to write to UA along with your photo and I’m sure you’ll receive an e-cert $.

    JOSH

  3. Hmm. In that case Lucky, I have a few United International Economy meals I wish to share šŸ˜‰

    (Or for your stomachs sake.. maybe not ;))

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